This book offers reinforcement and inspiration for the 86% of the American population that is making a conscious effort to improve their diets by consuming more fruits and vegetables.
Following an introductory overview of the physiological, environmental and economic reasons for adopting a vegetarian diet, Mr. Rosen considers vegetarianism in Christianity, Judaism, Islam, Buddhism and Hinduism. The results of his research will come as a surprise to many religious adherents.
The book explains how vegetarianism is an ideal shared by all religions which teach mercy and respect for all creatures.
Softbound, 144 pages, 6" x 9".